At Bule Bule you will always find the best way to celebrate life and enjoy it with the perfect wines for each occasion, the freshest beers and the most delicious cocktails you will ever taste.
In a space located in the very centre of Madrid and designed to enjoy the Carpe Diem and the groundbreaking concept that surrounds it, you will find the perfect ally to share your afternoons, nights and early mornings.
At Bule Bule you will always find the best way to celebrate life and enjoy it with the perfect wines for each occasion, the freshest beers and the most delicious cocktails you will ever taste.
In a space located in the very centre of Madrid and designed to enjoy the Carpe Diem and the groundbreaking concept that surrounds it, you will find the perfect ally to share your afternoons, nights and early mornings.
Santa Teresa Rum 1796, elderflower, yuzu sour, grape juice, peppermint and vanilla scent.
Patrón Tequila, Aperol, tangerine syrup, pink grapefruit juice, yuzu and spicy tequila float.
Brockmans Gin, roses syrup, pear juice, St. Germain liqueur and squeezed lemon.
Patrón Reposado Tequila, ginger liqueur, white chocolate, yuzu and mint infusion, basil and a touch of vanilla.
White Rum, Midori, Falernum, coconut puree, pineapple juice and squeezed lime.
Mint, squeezed lime, cucumber syrup, St Germain liqueur, Hendrick´s Gin and ginger beer top.
Caçaca, lime pieces, spicy mango syrup, tamarind puree and smoked cinnamon.
Drambuie, Southern Comfort, Jim Beam, mango puree, squeezed lime and Smoky Coke top.
Dewar´s 12, yuzu sour and Honey Monin.
Dewar´s 12, rosemary, ginger liqueur, yuzu, Dram pepper, ginger ale top.
Semi-sweet wine, Southern Comfort, litchi puree, must, lime juice, yuzu foam and Pedro Ximénez.
Sauza Gold Tequila, Bols Triple Sec, Grand Marnier, lime juice and simple syrup.
Bombay Sapphire gin, tomato juice, kimchee sauce, lime juice, tabasco, Worcestershire sauce, celery salt, black pepper.
Brugal Añejo rum, Vox vodka, Larios 12, Sauza Gold, Bols Triple Sec, Coke top and yuzu sour.
Grey Goose Vodka, Kahlúa, white chocolate and espresso.
Santa Teresa 1796 Rum, mint leaves and lime wedges, litchi puree, roses syrup, mint yuzu and ginger ale top.
Mumm champagne, Grand Marnier, orange juice, tangerine syrup, yuzu foam and Pedro Ximénez.
Apple juice, must, essence of mint, soda and lemon grass.
Pear, mango, apple, soda and kaffir lime.
Grapefruit, lemon and lime sour, Agua de Jamaica, soda, barley foam and yuzu.
Because we are very fond of “let’s meet and we will see” and we know what comes afterwards, at Bule Bule we offer you several equally irresistible possibilities to go on making the most of the moment. Would you like to have dinner? To enjoy a live show? Maybe dancing until dawn? The choice is yours …
c/Marqués de Valdeiglesias, 6,
Madrid
tel: 914 380 553 / 91 826 78 91
Schedule:
tuesday from 7.30pm to 2.00am
wednesday from 7.30pm to 3.00am
thursday from 7.30pm to 5.00am
friday and saturday from 7.30pm to 6.00am
c/Marqués de Valdeiglesias, 6,
Madrid
tel: 914 380 553 / 91 826 78 91
Schedule:
tuesday from 7.30pm to 2.00am
wednesday from 7.30pm a 3.00am
thursday from 7.30pm to 5.00am
friday and saturday from 7.30pm to 6.00am